Simply enjoy the sardines in cans, on bread or in rillettes by mashing them with a fork with a little fresh cheese.
Sardines in olive oil and organic lemon - Sardines à l’huile d’olive/citron bio
Sardines fresh pilchardus walbaum (78% and harvested in North East Atlantic)
Extra virgin olive oil*
* 21% of agricultural ingredients are Bio-FR BIO 10-certified by Bureau VERITAS certification France
Energy : 916KJ / 220Kcal
Carbohydrates: 0.0g including 0g of sugars
Fat: 15g of which 3.6g saturated GA