Simply enjoy the sardines in cans, on bread or in rillettes by mashing them with a fork with a little fresh cheese.




Sardines in olive oil and organic lemon - Sardines à l’huile d’olive/citron bio

  • Sardines fresh pilchardus walbaum (78% and harvested in North East Atlantic)
    Extra virgin olive oil*

    * 21% of agricultural ingredients are Bio-FR BIO 10-certified by Bureau VERITAS certification France

  • Energy : 916KJ / 220Kcal
    Proteins: 21g
    Carbohydrates: 0.0g including 0g of sugars
    Fat: 15g of which 3.6g saturated GA
    Salt: 0.90g