Provençal Tomato Crackers.
Even better if they are warmed slightly in the oven in the tray.

Provencal Tomato Crackers - Mini Twist Tomate à la Provençale

  • Wheat flour (GLUTEN)
    Colza oil
    Rice flour
    Tomato powder 3%
    Onion powder
    Baking powders: Ammonium and sodium bicabornate,Sodium pyrophosphate
    Preparation with tomato base 1.5% (tomato powder 0.55%, sweet and hot pepper 0.4%, onion, coriander, cumin, oregano)
    Malted WHEAT flour,
    Garlic powder,
    Mixtures of herbs with garlic and onion,
    Black pepper
    Food coloring: E160c

    May contain traces of Sesame, Soy, Egg, Nuts

  • Energy 1964 Kj
    Energy 469 Kcal
    Fat 24g
    Of which saturated fatty acids 13g
    52g carbohydrates
    Of which 3.7g sugars
    11g protein
    3.5g salt