Our Whole Duck Foie Gras is rigorously selected in the heart of the South West and meets the criteria IGP * (Protected Geographical Indication).


The use of the term "Whole Foie Gras" is highly regulated and highlights the quality of the Micouleau Foie Gras; this ensures a foie gras in one piece of lobe.


Canned Whole Canard Foie Gras improves over time.


Silver Medal at the Agricultural Competition of Paris 2015



Preserved Whole Duck Foie Gras Jar - Foie Gras de Canard Entier

£46.00 Regular Price
£42.00Sale Price
  • duck foie gras,

  • Put the Whole Duck Foie Gras the day before in the fridge and take it out one hour before consuming it.

    You can then put it on a toast of fresh or grilled bread accompanied by a good glass of wine.

    To learn more, here are our detailed tasting tips!

    Enjoy your meal !