The good taste of this rouille will enhance the flavor of your soups and will also go very well with your fish fillets or your raw vegetables as an aperitif.
Rouille Verrine - Verrine de Rouille - 90g
Water
Colza oil
extra virgin olive oil
Mustard
Yolk egg
Sugar
Milk protein
Processed starch (corn)
Salt
Garlic
Thickeners: guar flour and xanthan gum
Natural paprika extract
SpicesEnergy: 1367KJ / 332Kcal
Proteins: 2.5g
Carbohydrates: 2.9g including 1.8g of sugars
Fat: 34g of which saturated GA 3.3g
Salt: 1.3g